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A plate of golden brown cheesy bread with melted cheese on top.

Easy Cheesy Bread

Delight in the cheesy goodness of Easy Cheesy Bread, a simple and quick recipe perfect for any occasion, made entirely in one pan.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Side Dish, Snack
Cuisine: Italian
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 large large egg
  • 1 cup shredded mozzarella cheese
  • ¾ cup shredded parmesan cheese
  • 1 teaspoon garlic powder Don't skimp on this—it's essential for flavor!
  • to taste Italian seasoning

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the egg, mozzarella, parmesan, garlic powder, and Italian seasoning until well combined.
  3. Line a baking sheet with parchment paper and spread the mixture evenly.
  4. Bake for 17-20 minutes until golden brown and crispy.

Notes

For best results, don't overbake to maintain the gooey texture. A flaxseed egg can be used for a vegan version. Feel free to add additional herbs or spices for a personalized touch.