Ingredients
Method
Preparation
- In a bowl, combine the ground chicken, grated parmesan, Caesar dressing, breadcrumbs, salt, and pepper. Mix until everything comes together.
- Form the mixture into patties.
Cooking
- Preheat the grill to medium heat.
- Cook the chicken patties for about 6-7 minutes on each side, or until they’re fully cooked.
- While the patties are grilling, toast the burger buns on the grill for about a minute.
Assembly
- Assemble your burger on the toasted bun: place the grilled chicken patty, top with romaine lettuce, extra parmesan, Caesar dressing, and crunchy croutons.
- Serve and enjoy your delicious Chicken Caesar Burger!
Notes
These burgers can chill in the fridge for up to 3 days in an airtight container or freeze well in a freezer-safe bag for up to 3 months.
